24 hours in Salamanca Spain

24 hours in Salamanca Spain

24 hours in Salamanca Spain

I was originally drawn to Salamanca for its medieval history and architecture (like, everyone else who visits Salamanca, right?). So when I spent 24 hours in this beautiful city on a recent trip to Spain, I tried to make the most of it and soak up as much as possible. By the time I reluctantly left Salamanca, I had fallen in love with the city. Let me tell you why…

Why visit Salamanca

Firstly, because it’s an incredibly historical and beautiful looking city, built way way back before the iPhone even 😆. It’s also relatively unmolested by the tourist throng with most foreigners being young students coming to Salamanca to undertake study abroad programs at the University of Salamanca. This large student population gives Salamanca a youthful and energetic feel, very similar to Montpelier in France. It makes a perfect day trip from Madrid and showcases the Castile and León region of Spain.
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Things to see in Salamanca

Here is what you need to see during your visit:

Plaza Mayor

The central square of Salamanca and the beacon for your travels around the city. The plaza is also often hosting concerts or other entertaining shows for free (particularly during the summer). So enjoy the plaza, sit out in the sun and do like the Spanish do: eyeball everybody who walks past!

Casas de las Conchas

Heading out of the Plaza Mayor (opposite end from the Ayuntamiento or council chambers) you will find some restaurants (pretty touristy I thought) and keep heading down towards your left towards the Cathedral. On your right is the Casas de las Conchas (House of the Clams), with the clams representing the Order of Santiago. It’s pretty weird looking but interesting all the same.

Photo by Javier Díaz Barrera “Patio de escuelas”. Used under CC license without change.

Just next to the Concha house is the Faculty of Philosophy building (with the beautiful patio above) within the University of Salamanca. Note that the line up to get in to this site was pretty horrendous but looking back at others pictures, it is pretty nice.

The Mac-Daddy – La Cathedral de Salamanca.

Hang a right after the School of Philosophy and head through the little side streets to Plaza de Anaya. This is what you came for. The original old cathedral was built to last in the 12 century but the massive, towering structure before you (the ‘new’ cathedral) was built between the 16th and 18th centuries.
I highly recommend exploring both cathedrals – the art, architecture and history is unrivalled (they are also linked inside, simply enter the new and follow the signs to the old cathedral). If you’re feeling energetic and craving some great views of the city, go around the corner of the cathedral entrance and enter the red door to get to the Ieronimus. Entry information is available from here.

Puente Romano

From here you can keep walking down to the River Tormes and cross the Puente Romano (old Roman bridge), a treasured monument of the city. It also has some great views back toward the city centre, the cathedral and once you cross the bridge you can wander through the gardens on the far bank of the river.

Convento de Sant Esteban

Finally, walk back across the Puente de Enrique Estevan (another bridge) to see the Museo de Sant Esteban (across the roundabout from the Convento de Sant Esteban). It’s equally as interesting to explore the delicate murals and figures depicted on its walls and it glows in the summer sun.

Where to eat

So you’ve been walking around all day and night and you are RAVENOUS. Where do go?

For snacking: try the Salamanca local favourite, hornaza. It’s pork, chorizo, and ham wrapped in a thick pastry crust. Try it at La Tahona de Abuela just south of Plaza Mayor.

For a drink: for atmosphere, grab a drink from any of the bars/restaurants in Plaza Mayor. Sure, they are more expensive but I think soaking up the ambiance is worth it. For tapas bars and cheap drinks check out this great wrap-up, and for a party, go where the students go – La Chupiteria!

For dinner: Cuzco Bodega lies just south of Plaza Mayor and has some funky tapas creations for a pretty reasonable price (with a good wine list as well). Otherwise some of the restaurants that lie between Plaza Mayor and the Cathedral offer pretty decent fare and allow you to feel part of the lively atmosphere (though be warned they charge tourist prices!).

Where to stay: I stayed at the Sercotel Hotel Las Torres Salamanca (affilate link) and I found this to be a really great location, very comfortable and a really well looked after place with a 24hr front desk.

Well that’s all from me, I really hope that you enjoy Salamanca as much as I did!

Have you visited Salamanca? What was your favourite activity? Comment below to let us know.

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24 hours in Salamanca Spain

24 hours in Salamanca Spain

Salamanca is an incredibly historical and beautiful looking city of Spain. It only took less-than 24 hours to fall in love with the city. Here’s why…

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

Visiting Spain’s La Tomatina festival for the first time can be a little daunting and there are so many things about it that we wish we had of known beforehand. So, we created this guide to answer all of your questions and give you a better idea of the craziness that you can expect from this highlight of Spain. We cover all of the above questions and give you 11 tips to survive it!

The Best of Costa Brava: 4-Day Itinerary

The Best of Costa Brava: 4-Day Itinerary

  If you are planning on visiting Spain, you can’t go past visiting Costa Brava. With fairytale towns, pristine beaches and delicious food Costa Brava is a traveller’s delight, and all within easy reach from Barcelona. The region of Costa Brava stretches along...

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

Visiting Spain’s La Tomatina festival for the first time can be a little daunting – What is it like? What are the rules? What do you wear to La Tomatina? How do you even get there?

While the La Tomatina festival is a one of a kind experience, there are so many things about it that we wish we had of known beforehand.

So, we created this guide to answer all of your questions and give you a better idea of the craziness that you can expect from this highlight of Spain. We cover all of the above questions and give you 11 tips to survive it!

MariCar on the streets of Tokyo, Japan

Why is La Tomatina festival celebrated?

Firstly, why WOULDN’T you celebrate throwing tonnes of over-ripe tomatoes at complete strangers from all around the world in the tiny little town of Buñol, just outside of Valencia? But that doesn’t quite answer your question. La Tomatina has no religious significance, unlike other Spanish festivals such as Las Fallas or Semana Santa.

The exact origins of La Tomatina are unknown and there are numerous alternative theories, all beginning in the 1940’s. Theories range from a vegetable attack on a disliked councilman through to a spontaneous food fight by disgruntled musicians who were not allowed to participate in a parade through the city. Either way, it caught on quickly with the locals who recognised it as a prime opportunity to… well, throw vegetables at their neighbours with impunity.

It was banned for many years under the Spanish dictator Franco but it really kicked off in the 1970’s and international tourists have been visiting ever since in ever greater numbers (approximately 50,000 in 2012) until the city council implemented a ticketing system in 2013 to cap numbers to approximately 20,000 revellers, (and when you see how narrow the street is, you’ll understand why).

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Start your engines! Maricar in Tokyo
Ling getting ready to race in MariCar
Our fearless leader explaining MariCar rules

What happens at La Tomatina?

Technically the tomato fight doesn’t start until noon, but a lot happens before then. Tour buses leave Valencia between 6 – 7am and arrive in the small city of Buñol by 8am. The streets are filled with energised revelers, locals putting on bbqs and entrepreneurs selling goggles and accessories. If you came as part of a tour, there is a pre-tomatina sangria party with entertainment (sangria, marching bands, sangria, dancers, sangria… you get the idea).

Our fearless leader explaining MariCar rules

Around 10am everyone will start to make their way through the tarp-covered streets and congregate around Iglesia San Pedro to watch hopefuls climb a two-storey wooden pole, covered in thick grease, to knock down a leg of ham from the top (there’s an image you never thought you could imagine!).

This spectacle is nothing short of primal, and the only thing missing is David Attenborough’s narration. Males and females alike ruthlessly climb over and pull each other down to make their way to the top, but to no avail. Ripped shirts, scratched backs and pulled hair quickly became the norm and sadly, despite individuals’ efforts, the ham was not reached. Normally, the tomato fight would begin if the ham is knocked down, but if the ham isn’t knocked down by 12 noon, a siren is fired and the tomato fight commences regardless.

Travelling to Spain for La Tomatina? Don’t miss our guide to Valencia and Costa Brava!

Here’s the truth.

If you thought 20,000+ people crammed into a narrow street is cramped, wait until the trucks start rolling in. Officials yell at the revellers to move back to make way for the truck and that is where you will practically find yourself making it to second base with many strangers, due to being squashed in tight proximity.

MariCar in Tokyo, Japan

The truck slowly moves along, with people throwing buckets of tomatoes down into the crowds. The locals will also be on their balcony, fire hoses in hand, gleefully spraying all of us suckers below. After the truck passes, the crowds spread out again and throw whatever tomatoes they can get their hands on before another official yells to move for the next truck (we counted six in total). Finally, after the final truck rolls through the street, the real fun tomato fight begins and the streets are flooded with red.

MariCar in Tokyo, Japan
MariCar in Tokyo, Japan

Two more sirens are blasted and it’s time to stop playing and the clean-up commences. The locals waste no time in getting out their heavy duty hoses and brooms and quickly spray down the buildings and streets, pushing all the tomato sludge into the drains. Revellers quickly find the friendliest local to hose them down, or they head to the nearby river for a bath before heading out of Buñol. It’s actually quite amazing how quickly the little town returns to the way it was, only shortly after being annihilated by tomatoes only hours earlier.

Dress as your favourite hero with MariCar

The rules of La Tomatina

There are just a couple of rules that you need to know for La Tomatina:

  1. Squash the tomatoes before throwing them to soften them up a little
  2. Don’t tear others’ shirts off (Some people find it hilarious to go around and rip the shirts off ladies and some guys as well – don’t be a douchebag!)
  3. No glass/hard plastic bottles or objects are to be taken into the town centre for safety. Also, no selfie sticks are allowed (though we did see some sneaking in).
  4. No climbing of the trucks with the tomatoes (trust me, they are coming out anyways!)
  5. Stop throwing tomatoes after the second firework is set off at 1pm.

Tips for La Tomatina

Ok, so you’ve decided to go to La Tomatina – congratulations!!! Here are some of the tips that we put together, based on our experience and prior research:

  1. Go with a tour. You can buy Tomatina tickets at the gates to the city if you want to make your own way to Buñol. But we HIGHLY recommend going through a tour company leaving from Valencia who will organise your transport (air-conditioned coaches), provide pre-drinks and entertainment at designated points in the city prior to the event and generally shepherd you in the right direction (we used Festivals All-Around – approximately €99).
  2. Take a change of clothes. You DO NOT want to take your clothes back with you following Tomatina. Take a dry set of clothes to change into afterwards and simply dump the tomato-coloured clothing. If you go with a tour company, you can store fresh clothes on the bus (otherwise you will have to grab one of the limited lockers at the entrance to Buñol for a couple of Euro. It is traditional to wear white for the festival (it also makes the tomato stains shine) but plenty of people were wearing a range of colours as well. As long as the clothes you wear are cheap and you don’t mind trashing them, that’s all that matters.
  3. Wear shoes and throw them away. I want to be super clear here: DO NOT WEAR FLIP FLOPS TO LA TOMATINA. There will 20,000 other people smashed together and your feet will get trampled if you are not wearing something to cover them. A cheap/old pair of sneakers is fine, they don’t have to be pretty but it also helps if you can dump them afterwards and save yourself the hassle of attempting to clean them.
  4. Use goggles or a snorkel mask. Our guide on the tour told us he didn’t think goggles were necessary, as they will just fog up and detract from your ability to appreciate La Tomatina. Utter. Rubbish. Ok, technically goggles do fog up etc but it was MUCH better than dealing with conjunctivitis and pulling pieces of tomato from under your eyelids on the bus on the way home. Snorkel mask will give you a better range of vision than goggles but both can be bought either in Valencia (cheaper) or from street vendors on the walk into Buñol centre.
  5. Take a little cash. You should absolutely get there before 11am to make sure you get a great spot and to soak up the atmosphere. But as you probably will not have had time for breakfast, you will want to bring along €10-20 for a snack. The locals put on options like hamburgers and ham and cheese bocadillos (aka baguettes).

6. Use a GoPro or a phone in a waterproof case. If you plan to be in the thick of it (see tip 8 for location) then a big DSLR camera or similar will get completely destroyed. GoPro’s are great but can fog up after a few hits with air-propelled tomatoes. But normal smartphones in a waterproof case will also work. Either way, make sure that you keep a firm hold on it as there will be a lot of pushing and shoving by the crowds as the trucks come through, and with the tomato levels rising to mid-shin height, once it’s gone, it’s gone.

7. Be patient and a team player if you want to win the ham. Let’s say that you have travelled half-way around the world to visit La Tomatina and you fancy a crack at winning the ultimate prize – the leg of ham that sits on top of a pole covered in grease. It taunts you, calls you a baby and dares you to take it down… Plenty of drunken loons will have a go at the earliest opportunity, but the smarter punters will wait for the grease and butter to be scraped off by others before making their attempt. The ham is not conquered every year (mostly because the crowd who will pull anyone close to the top down rather than help them up) so remember, this is an individual sport and take no prisoners!

8. Location, location, location. Where do you stand to get the best experience at La Tomatina? If you want to be in the absolute thick of the action, then stand close to the Iglesia de San Pedro church (close to the ham pole). This area is packed and is hit first by the tomatoes. It was utter carnage at the end of the day but if that it was you are after, there is no better place. You will be squished close to the point of suffocation, so don’t say we didn’t tell you…

If you are claustrophobic or don’t feel like squeezing up against the next sweaty foreigner, then I recommend heading to the area around the Plaza del Dr Ramon y Cajal – a lot more room to move, a lot less people but still plenty of tomatoes!

9. Don’t wash off in the stream. Seriously. After the tomato fight, you will want to wash off thoroughly. NEED to wash off thoroughly. You will have two options – wash off in the river at the bottom of Buñol or get hosed down by a local. Whilst the river may look like the best option, it gets dirty quickly and Ling even saw a panty liner float past her.. For this reason, stick to the helpful Spanish locals who will give you a brief hose down from their houses and resign yourself to that tomato smell for the bus ride back.

10. Book accommodation in Valencia early. La Tomatina is a huge drawcard for Valencia and the region and there are very few accommodation options in Buñol itself. So staying in Valencia and booking as early as possible is our strong recommendation. Most tours leave from Plaça de Tetuan in central Valencia, and you will see hordes of people at 5am in the morning walking towards it to catch the tour buses. Aim to book Valencia accommodation at least six months in advance to give yourself as many options (price, location, etc) as possible.

11. Stick around to the end after everybody leaves for photos and fun. This is what happens when you stick around directly after the tomato fight ends.

Once the festival is done, everybody just hits the road back to the buses or to get washed off and the locals start to get out with hoses to clean everything. But this is a great time to get photos of your La Tomatina experience unencumbered by crowds, etc. It’s also when people start doing funny things like tomato angels (think a snow angel but in tomato sludge) and sliding through pools of tomato residue. Very funny and so much fun!

Our experience at La Tomatina – what was it actually like?

The thing about La Tomatina is… I would only do it once. It has been a huge bucket list item for Ling and I for a long time and it is something that you just HAVE to do at least once in your life. Participating in the world’s biggest food fight is simply too good of an opportunity to pass up. Words can simply not describe how epic a sight it is to see so many people COVERED head to toe in tomatoes in the middle of a small town in Spain. Memories like that don’t fade quickly.

But it wasn’t quite everything I thought it was going to be either…

The cons – packed in like sardines with 20,000+ other people was hectic and THEN the trucks make their way through the street, further squishing us all together. This was not fun at all! (I would go more toward Plaza del Pueblo end rather than close to the ham next time for more space). Then I was really looking forward to pelting one of my good friends with tomatoes and had even worked on my baseball throwing action in preparation ☺. But I ended up too cramped in the crowd and was only able to hit him with a rather pathetic throw. Imagine a T-rex trying to throw… that is pretty much the amount of arm movement you can have when you are packed in with 20,000 people. This was disappointing.

All in all, this is something you just have to do and with the tips above you will be sure to have a great time doing it. Enjoy!

MariCar's Pitt stop in Tokyo

Is La Tomatina on your bucketlist? Or have you survived and lived to tell the tale?

Let us know in the comments below!

This post contains some affiliate links. Booking via these links won’t cost you any extra, but will help me get closer to my dream career, so thank you in advance!

 

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24 hours in Salamanca Spain

24 hours in Salamanca Spain

Salamanca is an incredibly historical and beautiful looking city of Spain. It only took less-than 24 hours to fall in love with the city. Here’s why…

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

La Tomatina festival: Everything you need to know to survive this Spanish fiesta

Visiting Spain’s La Tomatina festival for the first time can be a little daunting and there are so many things about it that we wish we had of known beforehand. So, we created this guide to answer all of your questions and give you a better idea of the craziness that you can expect from this highlight of Spain. We cover all of the above questions and give you 11 tips to survive it!

The Best of Costa Brava: 4-Day Itinerary

The Best of Costa Brava: 4-Day Itinerary

  If you are planning on visiting Spain, you can’t go past visiting Costa Brava. With fairytale towns, pristine beaches and delicious food Costa Brava is a traveller’s delight, and all within easy reach from Barcelona. The region of Costa Brava stretches along...

The Best of Costa Brava: 4-Day Itinerary

The Best of Costa Brava: 4-Day Itinerary

The Best of Costa Brava: 4-Day Itinerary

If you are planning on visiting Spain, you can’t go past visiting Costa Brava. With fairytale towns, pristine beaches and delicious food Costa Brava is a traveller’s delight, and all within easy reach from Barcelona.

The region of Costa Brava stretches along 200 kilometres of coastline from Blanes to Portbou. If only we all had the time to explore it all! If, like us, you don’t have the luxury of time to explore it all, here is a 4-day itinerary of the best of Costa Brava. Of course, the more time you have the better, but this itinerary has a good mix of beaches, charming towns, food and culture. Note, this one is best if you have a hire car.

Day 1- Tossa de Mar

Tossa de Mar has the undeniable charm of a fishermen’s village combined with rich history, dating back to the 1st century. The most spectacular characteristic of Tossa de Mar is the medieval fortified village, Vila Vella, complete with picturesque streets and fortress walls offering views of the precious bay below.

Tossa de Mar is a must at Costa Brava

AM – Tossa de Mar has a stunning coastline that can be enjoyed by foot or boat. There are plenty of hiking trails and mountain bike trails, or you can hire a kayak and make your way along the coast and stop in at some beaches at your own leisure. As the weather in September is glorious for the sea, we opted to kayak and enjoyed the pre-lunch workout.

Lunch – Even though Tossa de Mar is a small town, you are spoilt for restaurant options. There are a lot of ‘touristy’ places along the beach offering Menu del Días (Menu of the Day), but walk into the old quarters, and you’ll find a good variety of cuisines. Our personal favourite was La Grotta, offering delicious handmade pastas and wood-fired pizzas, in a cute setting just by the old walls.

PM – Tossa de Mar is a town made to be enjoyed on foot, so spend the afternoon strolling through the town and soaking up the history and charm. Visit the 1st century Els Ametllers Roman villa, (which has been immaculately preserved), enjoy the charming fairytale-like streets of the old town and admire the simplicity of the Chapel of Mare de Déu del Socors. Of course, the highlight is walking along the fortified walls of the Castillo de Tossa de Mar, where you can admire the quaint storefronts and wonderful views of the town and bay.

Dinner – Enjoy traditional recipes and local produce at Bahia Restaurant. Bahia Restaurant is one of the first restaurants to introduce traditional Catalan and local dishes from the area, and a lot of the menu are still original home recipes. One of their specialties is cim i tomba – a Tossa de Mar flavoursome stew consisting of fish and potatoes.

Where to stay: For comfortable apartments and views of the castle, check out Pierre & Vacances Villa Romana.

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Tossa de Mar is a must see in Costa Brava
Kayaking is a great way to see Costa Brava

Day 2

Leave Tossa de Mar and drive up the coast to visit an abundance of beaches at your leisure.

Platja d'es Codolar is a favourite beach in Tossa de Mar
Lloret de Mar beach

Costa Brava boasts 200 kilometres of spectacular coastline, so it’s bound to have beaches and coves to please all tastes. Some will have restaurants and facilities nearby, while others are surrounded by nothing else but wonderful nature. Here are some of the locals’ picks:

  • Cala Giverola
  • Platja d’Aro
  • Aiguablava
  • Tamariu
  • Sa Tuna
  • Cap de Begur
  • Platja El Golfet
  • Cala Montgó

Once you’ve had your fair share of beach, it’s time to head to Girona.

Where to stay: Nothing beats enjoying a coffee on the balcony at Apartamentos Casa Flora

Girona is picturesque at any time of day

While you’re visiting Costa Brava, why not check out my favourite city, Barcelona.

Day 3

AM – As Australians, we are coffee snobs, so when we find great coffee around the world, we make sure we save that info for future use! It turns out that Girona also has a good coffee culture (must be from all the expat cyclists that live there!) and a good place to start the day is at Espresso Mafia. These guys take their coffee seriously and they are situated in a pretty alley in the old town.

Once awake, stroll over to Local Market for a local food experience or cooking class. The girls here are passionate about food and local produce, and your tastebuds will thank you for the experience. Bookings are essential, and both Irene and Mariona speak perfect English and can help you decide on what to book.

Local Market Cooking school in Girona

Lunch – If you aren’t already full from the food tasting at Local Market, you can find an array of excellent places to eat within the old town. The locals take their food here seriously and you are bound to enjoy whatever you find in the area.

PM – Did you know Girona was selected by the producers of Game of Thrones to film Season 5 for the colour of the city’s stones and its medieval feel? In fact, not much had to be done to the city to convert it into the streets of Braavos and Kings Landing (apart from a bit of CGI here and there). Game of Thrones fan or not, Girona is incredibly picturesque and it’s worth spending a few hours wandering through the old town, crossing the Eiffel Bridge and admiring the colourful apartments that adorn the banks of the river. If all that walking requires a little pick-me-up, treat yourself to a famously quirky ice-cream from Rocambolesc.

Crossing the Eiffel Bridge in Girona is a must!

Dinner – It’s too hard to pick just one place for dinner, so here are some of the local’s top picks below.

  • Le Bistrot – Situated on the romantic Pujada de Sant Domènec and serving delicious pizza and pasta.
  • Draps – Great place for sharing food.
  • Llevataps – Here you will find delicious and creative dishes, all perfect for Instagram.
  • Brots de Vi – Simple food and good wine.
  • La Simfonia – The place to go if you love cheese and wine.
  • El Celler de Can Roca – Voted in the Top 50 restaurants in the world, you are bound to be delighted. The wait list is long (and prices justifiably high), but if you are willing to splurge and treat yourself, this is the place to do it.
Girona Cathedral was featured in Game of Thrones

Day 4 – Get surreal in Figueres

AM – Today’s a big day, so you should start your morning with a delicious breakfast at our favourite breakfast franchise, Federal. This café is an Australian franchise, so the menu is filled with delicious options, from pancakes to bacon & egg rolls, and delicious coffee.

Drive to Figueres and get surreal. If you are a fan of art, then the Dalí Theatre-Museum should not be missed. Whilst Salvador Dalí is most famous for his surreal art, the museum displays all of the styles he’s explored and it is bound to please any art lover. Tickets are €14 per adult. For up-to-date opening days and hours (they are often closed on Mondays), check the website.

Lunch – If you like a good Italian meal, wander over to our favourite Italian chain, La Tagliatella, conveniently located around the corner of the Dalí Theatre-Museum. Our pick? The Tagliatella Casalinga.

Dalí museum in Figueres for the art lovers
Besalú's medieval bridge is spectacular in Costa Brava

PM –25 minutes from Figueres, is another gem of the Costa Brava region, Besalú. Besalú is a small medieval village, with a striking 11th century bridge. If you love the idea of wandering through enchanting cobblestone streets, then this is the place for you. Make sure you bring your camera, as there are plenty of picturesque corners, waiting to be captured.

Dinner – Head back to Girona and try one of the other restaurants listed above.

 

Besalú is an enchanting gem of Costa Brava

If you have more time….

Of course, the more time you have to explore Costa Brava, the better, so if you are fortunate to have more time, you should spend a couple more days in Tossa de Mar and Girona, or you can check out the following:

  • Blanes – The ‘Gateway to the Costa Brava’, this seaside village has an extravagant botanical garden, Marimurtra, that overlooks the Mediterranean Sea.
  • Ruins of Empúries – If you love Roman ruins and the sea, the Ruins of Empúries, dating back to 6th Century B.C. are worth a visit.
  • Cadaques – The easternmost point in Spain, this is a picturesque fishing village of white buildings overlooking the sea and part of the Dalí Triangle.
  • For wine lovers, Costa Brava is also a great destination for wine tourism.

Best time to visit – if you want to enjoy the best of Costa Brava and its beaches, but don’t like to share it with the summer crowds, early June and September are the perfect months, as the weather is still perfect and the crowds are minimal.

So there you have it, the best of Costa Brava in 4 days! It’s the perfect combination of medieval cities, spectacular beaches, delicious food and surreal art! If you are a lover of any of these things, then Costa Brava should be on your next Spanish itinerary.

Picturesque sunsets in Girona

Have you been to Costa Brava? Have we covered the best sights to see? Where else should be on the Costa Brava itinerary?

A huge thanks to Patronat de Turisme Costa Brava GironaTossa de Mar Tourist Office, Kayaks Nicolau and Local Market Girona for showing us some of the best sights, sounds and tastes of Costa Brava

This post contains some affiliate links. Booking via these links won’t cost you any extra, but will help us continue to bring you plenty of travel inspiration!

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Japan’s Most Instagrammable Food

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Street XO Madrid – Restaurant Review

Street XO Madrid – Restaurant Review

Street XO Madrid

Street XO Madrid – Restaurant Review

Situated just a short walk from the hustle and bustle of central Madrid, Street XO is three star Michelin chef David Muñoz’s side project and gift to the masses. If innovative and creative gourmet dishes served amongst a loud and theatrical environment and at reasonable prices are your thing, then Street XO is an absolute must when you visit Madrid.

Entry to Street XO Madrid

The entry to the restaurant gives you an indication of what is to come

While Madrid has its fair share of foodie restaurants, they often come with extravagant price tags and must be booked well in advance for that ‘special night’. This is how we found ourselves scouring the internet trying to find fine, but creative dining without a reservation in Madrid and by chance, stumbled upon Street XO.

Spanish wonder-chef Dabiz (aka David) Muñoz is well known within the culinary world for his three Michelin starred restaurant in Madrid, DiverXO. But his side project, the gourmet street food project Street XO, has rapidly gained the attention of the masses. This project aims to bring Michelin starred quality and flavour to everyday people at a price they can afford.

Crazy interior of Street XO Madrid

Not what you might expect from a Michelin starred restaurant, right?

Taking the elevators to the 7th floor of the El Corte Ingles on Calle Serrano (see the map at the bottom), you emerge into a real foodie heaven. The floor is a gourmet experience, as beside Street XO sits an artisan ice-creamery and a cool little cocktail bar for
pre-dinner drinks.

View of the kitchen in Street XO Madrid

The view directly into the kitchen where the magic happens

We joined the queue waiting for seats in the restaurant around 9:30pm (this is Spain after all) and a short time later we were seated inside with an unobstructed view to the kitchen and the organised chaos which ensued. We took our friendly waitress’ recommendations on cocktails (they were fantastic!) and started to peruse the many delights on offer on the menu.

Street XO Madrid cocktails
Street XO Madrid cocktails
Street XO Madrid cocktails

For the first course, we chose a sharing dish, the Pekinese dumplings and Pig’s ear with strawberry hoisin sauce. We were hooked straight away! The dumplings were fluffy and juicy and the pig’s ear, while a first for both of us, was paired perfectly with the strawberry hoisin sauce.

Pekinese dumplings and Pig’s ear with strawberry hoisin sauce

Our first course: Pekinese dumplings and Pig’s ear with strawberry hoisin sauce

So it was with much anticipation that we were delivered our next two dishes, served with excited explanations by the chefs themselves. The first dish: suckling lamb shanks, Jabugo soul glace with chilli garlic fried udon, vegetables and corn; and the other dish, skate ribs on banana leaves with Indonesian Sambal sauce and creamy, spicy ‘salmarejo’. The lamb shanks were roasted to perfection with meat falling off the bone and the skate ribs were basted in a tasty, but not too spicy sauce. Both dishes did not last long before we inhaled them.

Lamb shanks from Street XO Madrid

Suckling lamb shanks, Jabugo soul glace with chilli garlic fried udon, vegetables and corn

Skate ribs from Street XO Madrid

Skate ribs on banana leaves with Indonesian Sambal sauce and creamy, spicy ‘salmarejo’.

By now hooked on the amazing flavours, we decided to go for broke and ordered two more dishes: the Korean lasagne with old Galician beef and goat’s milk béchamel sauce, shitake mushroom wontons and spicy marinated tomatoes; and the roasted bone marrow with churros and an ‘almost jalapeno’ gazpacho.

Korean lasagna

This was amazing: Korean lasagne with old Galician beef and goat’s milk béchamel sauce, shitake mushroom wontons and spicy marinated tomatoes

Roasted bone marrow Street XO Madrid

Roasted bone marrow with churros and an ‘almost jalapeno’ gazpacho

We didn’t think our night could get much better, but we were so very, very wrong. The Korean lasagne was the highlight and skilfully mixed kimchee and Korean flavours with an eternal favourite, the traditional Italian lasagne. Although the roasted bone marrow was probably a little rich for our tastes, we enjoyed every mouthful and happily devoured every trace of it.

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eating at Street XO Madrid

Satisfied we had tasted our way through the very best that Street XO could offer, we departed content and very pleased with what had been a stunning introduction to Madrid’s gourmet food scene. In total, the five dishes plus four cocktails cost €110-120. Sure, it’s a little more expensive than your regular ‘Menu del Día’ at €10, but the food quality and overall experience is priceless. If you’re looking for a funky, creative food experience that won’t require a second mortgage, then be sure to give Street XO a try.

Street XO customers

Two very contented customers!!

Street XO has since changed their menu since we visited, but we are confident the food will be equally as titillating and delicious as the dishes we tried. Enjoy!

Where to find Street XO:

Calle de Serrano, 52, 28001 Madrid, Spain (on the 7th floor of the El Corte Ingles building – Metro – Serrano station)

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Torrijas Recipe: A Heavenly Dessert from Spain

Torrijas Recipe: A Heavenly Dessert from Spain

Torrijas6Torrijas (pronounced tor-ri-ha-s) are one of the many guilty pleasure treats I learnt to make whilst living in Spain. When I first tasted them, I was surprised at how delicious and full of flavour a simple dessert could be. I swear from the first bite, my eyes became dilated and I felt like I had been transported to some part of culinary heaven. Guy, too, was pleasantly surprised when he had his first taste, quickly going back to the store for seconds! What are Torrijas? It’s the Spanish version of French Toast – but way better. Better because it packs a punch of flavour with the cinnamon and sugar added to the milk (or wine, if you are a little more adventurous!), and oh-so-decadent as it’s deep fried (like most of the delicious Spanish delicacies we tasted!).

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